Well, what can I say, we tried something new and ..... well ..... I think we had fun and learned a little along the way ..... Here are a few pictures of the breadsticks we made:
Getting ready to see if the dough rose like it was supposed to
Rolling out the dough into breadsticks
Into the oven they go!
The finished product!
(the ones on the right have garlic salt sprinkled on them)
To be honest, they tasted a little more like bread "bricks" than bread "sticks". To make it bearable you had to add alot of butter - we're talkin' Paula Deen style! But - I think we will attempt this again and try to tweak the recipe some or find another recipe to try. This one came from a pre-school curriculum book so it was geared more towards "easy to do with a group of children" than tasty.
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